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- 15 jalapeños
- 1 cup cream cheese
- 1/2 cup shredded cheese
- Salt/pepper to taste
- 15 pieces of bacon
Instructions:
- Pre heat oven to 375
- Rinse and cut jalapenos in half and scoop out the middle/deseed (I leave some seeds for spice
- Microwave cream cheese for 30 seconds, then mix in shredded cheese
- Add salt/pepper to taste
- Scoop cheese mixture in the each side of the jalapeños, place together and wrap in a piece of bacon
- Place on baking sheet with parchment paper and bake for 15-20 minutes - or until likeness of bacon
2 Jalapeño Poppers is 3 net carbs
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