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Focaccia Bread

 
 
Ingredients
1 1/2 cups shredded mozzarella
2 tbsp cream cheese
3/4 cup almond flour
2 tsp baking powder
1 tsp white wine vinegar
1/2 tsp salt
1 large egg
1 tbsp olive oil
2.5 tsp minced garlic
2 tbsp melted butter
crushed rosemary

Instructions
Preheat oven to 400 degrees

Crust:
  • Melt mozzarella and cream cheese together for 90 seconds
  • In a separate bowl mix together almond flour, baking flour, yeast, and salt
  • Add dry mixture to the cheese mixture and 1 egg - mix well. (dough will be sticky).
  • Transfer dough to greased pie pan
  • Press olive oil gently into dough
  • Melt butter and add garlic - mix well - pour mixture evenly over dough
  • Sprinkle rosemary to liking
  • Bake for 12-15 minutes or until golden brown
2 net carbs per slice (batch makes 8 slices)
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